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Country of Origin: USA / Valencia / Australia
Type: Meal / Flour
Ingredients: Almonds (100%)
Speciality:
- Suitable for vegetarians & vegans
- No preservatives
- Gluten-free
Almond flour is a gluten-free alternative to traditional wheat flour and is made from finely ground almonds. This versatile ingredient is perfect for those who are following a gluten-free, paleo, or low-carb diet.
Delivery and return
Delivery and return
| Standard Delivery (Signed for) | Delivered within 3-5 working days |
| Express Delivery (Standard Parcels) | Delivered within 1-2 working days |
| Extra-Large Parcels (Signed for) | Delivered within 3-5 working days |
| Furniture | Delivery usually takes place within 2 weeks. |
Shipping Information
Shipping Information
Free Shipping
Decor Outdoor offers free regular shipping on all orders shipped to residential or commercial addresses within the contiguous United States. Orders are delivered Monday through Friday (excluding holidays).Drop Shipping
We are an online-only luxury furniture and lighting boutique, and do not have a warehouse. Consequently, all orders are drop shipped directly from our manufacturers to your door. If your order includes items from more than one manufacturer, you will receive multiple deliveries. Because we are dependent on the on-hand inventory of our manufacturing partners, some items listed on our site may not actually be available right away. Please call us at 888.784.4644 or via our contact form with any stocking questions and we'll get in touch with the appropriate manufacturer for answers, before you place your order.Ground Shipping
Small parcel items ship regular ground via delivery services such as FedEx, UPS or DHL. Orders typically take 2-3 business days to process and in-stock items will usually be delivered 3-5 days from the date that they ship (depending on origin and destination). If there is a delay, you will be notified by email. No signature is required for standard ground shipping, so you may want to make arrangements to have packages brought inside soon after delivery, if you are unable to receive it in person.Composition and care
Composition and care
We speak a lot about the importance of gut health—not only for beauty—but also in terms of our overall health, wellbeing and immunity. But before we can fully understand why the gut is so integral to our health, it’s first essential to learn more about the physiology of the gut itself—and how it works.
Description
Premium Ground Almonds (Almond Flour)
Almond flour is a gluten-free alternative to traditional wheat flour and is made from finely ground almonds. This versatile ingredient is perfect for those who are following a gluten-free, paleo, or low-carb diet. It can be used as a substitute for wheat flour in many recipes, providing a nutty flavor and a moist texture. Almond flour is high in protein, fiber, and healthy fats, making it a nutritious alternative to wheat flour. It is also low in carbohydrates, making it an ideal option for those who are looking to reduce their carbohydrate intake.
One of the great things about almond flour is that it can be used in a variety of recipes, from sweet to savory. It is perfect for baking cakes, cookies, bread, and pastries. Almond flour can also be used as a coating for meats, poultry, and fish, giving them a crisp and crunchy texture. This ingredient is also a popular choice for those who are following a paleo or low-carb diet, as it can be used in many dishes to create healthier alternatives to traditional recipes.
When using almond flour, it is important to note that it is a drier and finer flour than wheat flour. This means that recipes may need to be adjusted to account for this difference, such as increasing the amount of liquid used. It is also important to note that almond flour does not contain gluten, so it may not bind together in the same way as wheat flour. However, with a little experimentation, you will soon find that almond flour is a versatile and delicious ingredient that can be used in a wide range of recipes.
Contents: Almond flour
- Finely ground almonds.
- Almond flour can be kept for up to 9 months, keep it dry and cool!
- This almond flour is made from blanched almonds.
- Allergens: Gluten-free. May contain traces of other nuts and peanuts.
Nutritional value: average per 100 g: energy 2728 KJ / 659 kcal, fats 55.8 g, of which – saturated fatty acids 0.0 g, monounsaturated 34.8 g, polyunsaturated 14.5 g, carbohydrates 14.0 g, of which – sugars 3.8 g, proteins 21.7 g, salt 0.0 g
Additional information
| Quantity | 1 kg, 10 kg, 2,5 kg, 5 kg, 500 g |
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